Mr & Mrs Jason Ang's Culinary Adventures

Tuesday, August 5, 2008

Mee Goreng

Recipe taken from Hawker Food
Photobucket

Ingredients
-2 eggs
-1 tbsp of chopped garlic
-3 tbsp of sambal chilli paste
-1 onion slice
-500g of Hokkien Yellow Noodles
-Bean Sprouts
-Cai Xin
-Prawns (Blanched)
-Sotong (Blanched)
-Tomato Wedges
-Red Chilli, sliced
-Limes

Seasoning
-3 tbsp of water
-4 tbsp of tomato ketchup
-1 tbsp of dark soy sauce
-1 tbsp of sesame oil
-2 tsps of sugar
-a pinch of pepper

Method
-Fry chopped garlic in oil till fragrant
-Add sambal chilli paste and eggs
-Stir well, add onion, Noodles, Cai Xin and bean sprouts
-Stir in prawns, sotong and seasoning
-Stir fry till fragrant
-Add tomatoes and chili
-Serve with squeezed lime juice

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